Matador is an F1 hybrid shallot bred for reliable performance across hardiness zones 3 through 9, reaching maturity in 105 days from seed. This compact variety grows 6 to 8 inches tall and produces traditional storage shallots prized for their keeping quality. An organic option from Johnny's Selected Seeds, Matador combines the dependability of hybrid vigor with the storage longevity gardeners expect from classic shallot varieties. It thrives in full sun to partial shade and prefers well-drained soil with a pH between 6.0 and 7.0.
Partial Sun
Moderate
3-9
8in H x ?in W
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Moderate
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Matador delivers the frost hardiness and compact growth that make shallots reliable in cold climates, yet it's developed as an F1 hybrid to ensure consistent bulb formation and vigor. The variety responds well to precise spacing at 2 inches apart, which encourages single, uniform bulbs rather than clustering. Gardeners in short-season regions particularly benefit from this variety's seed-to-harvest window, and its traditional storage capabilities mean your harvest keeps through winter in the right conditions.
Matador shallots are used as a culinary ingredient where their mild, sweet flavor enhances sauces, vinaigrettes, and slow-cooked dishes. The bulbs store well for extended periods, making them practical for year-round kitchen use rather than seasonal consumption. Their compact size and uniform growth also make them suitable for home gardeners managing limited space.
No timeline data available yet for this variety.
In short-season areas, sow seeds indoors in flats in late February to mid-March. Broadcast seeds 1/2 inch apart and cover with 1/4 inch of soil. Keep soil temperature between 50 and 70 degrees Fahrenheit for germination. Clip seedling tops to 5 inches tall before transplanting. You can also sow 5 seeds in each cell of 1 to 1 1/2 inch diameter plug trays, then thin to 3 seedlings per cell for transplanting as a unit.
Transplant seedlings to the garden once they've developed true leaves and soil temperatures are stable. Space transplants 4 inches apart if you started them in a flat, or space each cell (with 3 seedlings) 6 inches apart. In regions with longer growing seasons, direct sowing is also an option.
Direct sow seeds in the garden in spring or fall, spacing them according to your desired bulb size: closer spacing (2 inches) encourages single bulbs, while standard spacing (4 to 6 inches) allows for natural clustering.
Harvest Matador shallots at 105 days from seed once foliage has dried down and begun to yellow or brown. Dig gently to lift bulbs from the soil, brush away excess dirt, and allow them to cure in a warm, dry location with good air circulation for 2 to 3 weeks before final storage. The bulbs are ready when the skin has fully papery and dried.
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