Equinox Spinach is an open-pollinated Bloomsdale-type cultivar bred for reliable spring and fall harvests across zones 3, 9. This compact variety reaches harvest in just 29 days, delivering tender leaves when you need them most. Its frost-hardy nature means you can sow as soon as the ground can be worked in early spring, and again in mid-to-late summer for a crisp fall crop. The tight, upright growth habit makes it efficient in the garden, while the open-pollinated genetics let you save seed year after year.
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3-9
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Equinox earns its name through dependable performance across the shoulder seasons when many gardeners struggle with bolt-prone spring crops and pest-ravaged summer sowings. The compact growth means you can space plants just 6 inches apart in rows 12 inches wide, maximizing production in small spaces. At 29 days to harvest, you'll be cutting leaves faster than almost any other spinach variety, making it a smart choice for succession planting throughout the season.
Equinox Spinach is harvested fresh for salads, sautés, and cooked applications where tender young leaves are prized. Its rapid maturity makes it excellent for succession planting, allowing gardeners to have fresh spinach available throughout the spring and fall growing seasons. The compact growth habit suits both kitchen gardens and commercial operations focused on quick-turn crops.
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Spinach is typically direct seeded, though some growers use transplants, especially with the Paperpot Transplanter method. If starting indoors, maintain soil temperatures between 50, 70°F for reliable germination. Transplanting can help ensure full stands if direct seeding has been difficult due to warm temperatures or damping off, though this method is less common than direct sowing.
Transplant seedlings once they have developed true leaves. Harden off gradually by exposing plants to outdoor conditions over several days before moving them to their permanent location.
Sow directly in the garden as soon as the ground can be worked in early spring, or in mid-to-late summer for a fall crop. Direct seeding is the customary method for spinach. Sow when soil temperatures are between 50, 70°F. Avoid sowing during warm weather when soil exceeds 85°F, as germination becomes erratic; if you must sow in summer heat, irrigate to cool the soil.
Equinox reaches harvest in 29 days from sowing. Begin harvesting once plants have developed several true leaves and are large enough to handle. Pick outer leaves individually to encourage continued production, or cut the entire plant at soil level for a single harvest. Young, tender leaves are most desirable for fresh use.
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“Equinox Spinach traces its lineage to the Bloomsdale type, a heritage spinach with deep roots in American gardening. This improved open-pollinated version refines that classic foundation, selecting for the vigor and reliability that modern gardeners need without sacrificing the seed-saving capability that heirloom enthusiasts value. The variety represents a bridge between traditional spinach breeding and contemporary garden demands.”