Lumina Pumpkin is a striking white pumpkin that brings something genuinely different to the fall garden. This open-pollinated heirloom reaches 10 to 15 pounds at maturity and is ready to harvest in 90 to 99 days, thriving in zones 3 through 9. Its ghostly white skin makes it instantly recognizable among the sea of orange pumpkins, and it handles the sprawling vine growth of Cucurbita maxima with grace across garden beds, raised beds, or even large containers. The thick orange flesh makes it excellent for cooking, while the smooth, pale surface turns into a stunning canvas for carving and painting.

Photo © True Leaf Market
48
Full Sun
Moderate
3-9
24in H x ?in W
—
High
Hover over chart points for details
The ghostly white skin is what catches your eye first, but Lumina earns its place in serious kitchens thanks to thick, flavorful orange flesh that cooks down beautifully. It's genuinely dual-purpose: equally at home on your October porch as a conversation-starting decoration or in your stockpot for soup and pie. At 10 to 15 pounds, it's substantial enough to feed a family without the awkward size of larger storage pumpkins. The smooth skin makes carving easier than rougher varieties, and it accepts paint and markers with impressive results.
Lumina shines as both a culinary ingredient and a fall decoration. The thick orange flesh cooks down to make excellent soups, pies, and purees, while the dense texture holds up well in roasting. Its striking white exterior and smooth skin make it particularly sought after for pumpkin carving and painting, turning it into functional autumn decor that you can harvest for the kitchen once the season winds down.
No timeline data available yet for this variety.
Transplant seedlings outdoors after the last frost date when soil temperatures have warmed. Space plants 48 inches apart to give their vining growth room to sprawl.
Direct sow seeds into warm soil after the last frost date. Space seeds or thin seedlings to 48 inches apart.
Harvest Lumina pumpkins when the skin has turned a solid ghostly white and the rind feels hard and resistant to fingernail pressure, typically at 90 to 99 days after planting. Cut the stem with a sharp knife, leaving several inches of stem attached. For cooking, harvest slightly earlier when the flesh will be most tender; for storage and decoration, wait until the skin is fully hardened.
Given Lumina's vigorous vining growth habit, you can prune back excessive runners if they're competing for space or heading into pathways. This won't harm the plant, though it's not necessary for good production.
Enter your ZIP code to see a personalized growing calendar for this plant.