Buttergold Sweet Corn is a classic sweet corn cultivar that reaches full harvest in just 63 days, making it one of the faster varieties to bring from seed to table. Growing 60 to 72 inches tall, this corn thrives in full sun and moderate water, requiring soil with a pH between 6.0 and 7.0. The variety matures quickly enough to fit into most growing seasons, and its straightforward growing requirements make it accessible to gardeners of all skill levels.
Full Sun
Moderate
?-?
72in H x ?in W
—
Moderate
Hover over chart points for details
Buttergold delivers sweet corn on a remarkably quick timeline: 63 days from direct sowing to harvest. The plants reach a manageable 60 to 72 inches, tall enough to produce substantial ears but not so towering that they dominate the garden. Sow directly into warm soil (at least 60°F, ideally 65 to 90°F) about one to two weeks after your last frost date, and you'll be harvesting golden ears before peak summer heat arrives.
As a sweet corn variety, Buttergold is grown for fresh eating straight from the cob, boiled or grilled whole, or kernels stripped and added to summer salads, corn bread, and side dishes. Its quick maturity makes it especially popular for gardeners who want to enjoy peak-season corn without waiting deep into summer.
No timeline data available yet for this variety.
Start seeds indoors is not recommended for Buttergold. Corn roots are sensitive to transplanting, and if you must transplant, do so when seedlings are less than two weeks old to minimize root disturbance.
If transplanting seedlings started indoors, do so when they are less than two weeks old. Harden off gradually by exposing them to outdoor conditions for a few days before planting.
Direct sow one to two weeks after your average last frost date, when soil temperature reaches at least 60°F; ideally wait for soil to warm to 65 to 90°F for faster, more reliable germination.
Harvest Buttergold at approximately 63 days after sowing. Ears are ready when the husks turn deep green and feel full and firm to the touch; kernels should be plump and release a milky liquid when pierced with a fingernail. Twist ears downward and away from the stalk to remove them cleanly. For best flavor and texture, harvest in the early morning and use within hours of picking.
Enter your ZIP code to see a personalized growing calendar for this plant.