Biennial Foxglove
Camelot Rose Foxglove is a stunning cultivar that brings theatrical drama to the garden with its rose-colored flower spikes. This biennial or short-lived perennial thrives in full sun conditions and demands consistent moisture to reach its full potential. The flowers are prized as fresh-cut blooms, harvested at their peak in the early morning when petals are just opening, making this variety equally valuable in the vase as it is in the border.
Full Sun
High
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?in H x ?in W
Biennial
High
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The defining appeal of Camelot Rose lies in its rich, rosy flower color that stands out among traditional foxglove varieties. This cultivar performs best with reliable watering and full sun exposure, rewarding gardeners with tall, dramatic spikes perfect for cutting. The flowers maintain their freshness longest when harvested with proper technique and given fresh water with a touch of bleach, a small detail that extends their vase life considerably.
Camelot Rose Foxglove is primarily grown for its ornamental flowers, which are highly valued as fresh-cut specimens. The blooms are harvested in the morning when they're at their most vibrant and fragile, then arranged in vases where they provide weeks of elegant, upright interest. This variety excels in cottage garden arrangements and formal cut-flower displays where its rose-toned spikes create striking vertical accents.
Sow seeds indoors under controlled conditions. Germination occurs between 70-85°F and typically takes 6-15 days. Cover seeds lightly with sterile seedling mix—they need light to germinate successfully. Start seeds 6-8 weeks before your last spring frost so transplants are ready for outdoor planting after hardening off.
Harden off seedlings gradually over 7-10 days before moving them outside. Transplant after the danger of frost has passed into soil that drains well but retains moisture. Space plants 12-18 inches apart to allow for their mature size and ensure good air circulation.
Harvest flowers for cutting in the early morning when they are freshest and petals are just beginning to open. Use a clean knife that has been dipped in a 10% household bleach solution to make clean cuts and prevent disease. Cut at the base of each flower spike, removing as much stem as desired for your arrangement. Change the vase water every few days and add a few drops of bleach to keep the water clean and extend the vase life of your cut flowers.
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