Green 18 Cucumber is a reliable slicing cucumber that matures in just 55 days from direct seeding, delivering firm, uniformly green fruits perfect for fresh eating and salads. This Cucumis sativus cultivar thrives in full sun with moderate watering and modest spacing requirements, earning its place in vegetable gardens across diverse climates. The variety's quick turnaround and consistent productivity make it a dependable choice for gardeners seeking steady harvests throughout the season.
4
Full Sun
Moderate
4-12
?in H x ?in W
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Moderate
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Green 18 reaches maturity in 55 days, one of the faster slicing cucumbers available, which means you're harvesting fresh fruit by midsummer. The fruits stay firm and uniformly green when picked at their prime, and the variety's responsiveness to consistent harvesting keeps plants producing prolifically rather than tiring out mid-season. Spacing just 4 inches apart in rows 3 inches apart lets you grow more plants in less space without sacrificing vigor.
Green 18 is a slicing cucumber, best harvested when 6 to 8 inches long for fresh eating in salads, on platters, or sliced into cool summer dishes. The variety's firm texture and uniform green color make it well-suited to dishes where appearance and crispness matter. While these are not ideal pickling cucumbers (which should be smaller and harvested before seeds form), occasional very young Green 18 fruits can be used for that purpose if needed.
No timeline data available yet for this variety.
Direct seed Green 18 into the garden after the soil has warmed and all frost danger has passed. Days to maturity are calculated from the date of direct seeding.
Harvest Green 18 when fruits are 6 to 8 inches long and firm with uniformly green color. Pick every few days during peak harvest season to maintain plant productivity and encourage continued flowering. Use a knife or garden shears to cut fruits from the vine rather than pulling, which can damage the plant. Remove any oversized cucumbers promptly to prevent the plant from declining in productivity.
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