VegetablePepper
Enchantment Pepper
Enchantment is an F1 hybrid pepper that blurs the line between ornamental beauty and culinary heat. Growing 18 to 30 inches tall, this Capsicum annuum produces peppers with 1,000 to 3,000 Scoville Heat Units, landing firmly in the medium-heat range. Ready to harvest in just 70 days from transplant, it thrives across hardiness zones 4 through 13 and offers a rare dual-purpose appeal: stunning in the garden while delivering genuine flavor on the plate.
Photo © True Leaf Market
Growing Conditions
USDA Zone
4-13
Sunlight
Full Sun
Water
Moderate
Soil
Well-drained, Fertile Loam With Organic Matter
Growth Stats
30 in
Height
TypeUpright
Spacing
18
Plant Profile
Sunlight
Full Sun
Water
Moderate
Zones
4-13
Size
30in H x ?in W
Growth
—
Care
High
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Highlights
Enchantment's real strength lies in its flexibility. You can grow it purely for visual interest in ornamental displays, yet pull the same fruits into the kitchen for pickling, salsas, or any dish where medium heat and reliable production matter. The plant's compact, upright habit fits easily into garden beds, raised beds, or containers, making it accessible to gardeners working with limited space. Few peppers offer this combination of garden-to-kitchen versatility without sacrificing either ornamental or culinary performance.
Common Uses
Enchantment peppers excel when pickled, a traditional preservation method that works particularly well with their medium heat level and firm flesh. The fruits can be used fresh in salsas, hot sauces, or any preparation where controlled spice matters more than extreme burn. Many gardeners grow them specifically for their visual appeal in garden displays, then harvest and preserve the bounty once the season winds down.
Growing Timeline
No timeline data available yet for this variety.
Care Instructions
Start Indoors
Start seeds indoors 6 to 8 weeks before your last spring frost. Maintain soil temperature between 70 and 85 degrees Fahrenheit for reliable germination. Seeds typically emerge within 7 to 10 days under these conditions.
Transplant Outdoors
Transplant seedlings outdoors once they've developed 2 to 3 true leaves and nighttime temperatures consistently stay above 50 degrees Fahrenheit. Harden off plants by gradually exposing them to outdoor conditions over 7 to 10 days. Space transplants 18 inches apart in full sun, with 36 inches between rows. Soil temperature should be at least 60 degrees Fahrenheit, though 70 degrees or higher is ideal.
Harvesting
Peppers reach maturity around 70 days from transplant. Harvest when fruits are firm and fully sized; they can be picked green for fresh use or left on the plant to develop deeper color and slightly increased heat. Use pruners or a sharp knife to cut peppers cleanly from the stem rather than tugging, which can damage the plant. Regular harvesting encourages continued flowering and fruit set throughout the season.
Pruning
Enchantment's upright, compact growth habit typically requires minimal pruning. Remove any dead or diseased branches promptly. Pinching back the first flower buds when the plant is 6 to 8 inches tall encourages bushier growth and stronger branching before flowering begins in earnest, which can increase overall fruit production.
Growing Calendar
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Companion Planting
Pests & Diseases
Ecology & Traits
Edible
Scientific Classification
Capsicum annuum
Family
Solanaceae
Genus
Capsicum
Growth Habit
Upright
Native Status
L48 (NI)HI (I)PR (I)VI (I)
History & Origin
“Enchantment is a modern F1 hybrid developed to serve dual purposes: as an ornamental accent plant and a productive hot pepper. The breeding intentionally combined traits that appeal to both ornamental gardeners and those seeking kitchen-ready heat. This hybrid approach represents contemporary seed development focused on expanding how home gardeners think about pepper production, moving beyond the traditional divide between decorative and edible varieties.”